From the animals to the meals. The contribution of zooarchaeology to the knowledge of alimentary practices during the Uruk period

Rémi Berthon (1, 2)

1 AASPE - Archéozoologie, archéobotanique : sociétés, pratiques et environnements
2 Archéorient - ARCHEORIENT - Environnements et sociétés de l'Orient ancien

Domaines: Archéologie et Préhistoire

Rémi Berthon. From the animals to the meals. The contribution of zooarchaeology to the knowledge of alimentary practices during the Uruk period. Workshop Food and Urbanization: Material and Textual Perspectives on Alimentary Practice in Early Mesopotamia, Mar 2014, Berlin, Germany. ⟨hal-02137029⟩