Examination of wooden shelves used in the ripening of a raw milk smear cheese by FTIR spectroscopy

N. Oulahal (1) , I. Adt (2) , C. C. Mariani (3) , A. Carnet-Pantiez (1) , E. Notz (4) , P. Degraeve

1 LRGIA - Laboratoire de Recherche en Génie Industriel alimentaire
2 BIODYMIA - Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires
3 IUSTI - Institut universitaire des systèmes thermiques industriels
4 Actilait - Actilait

Domaines: Biotechnologies; Biochimie [q-bio.BM]; Biophysique; Ingénierie des aliments

N. Oulahal, I. Adt, C. C. Mariani, A. Carnet-Pantiez, E. Notz, et al.. Examination of wooden shelves used in the ripening of a raw milk smear cheese by FTIR spectroscopy. Food Control, 2009, 20 (7), pp.658-663. ⟨10.1016/j.foodcont.2008.10.012⟩. ⟨hal-02903372⟩