Potential occurrence of adhering living Bacillus spores in milk product processing lines

Christine Faille; F. Fontaine; Thierry Bénézech

Journal Articles Journal of Applied Microbiology Year : 2001

Potential occurrence of adhering living Bacillus spores in milk product processing lines

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1

Christine Faille

Function : Author

Laboratoire de Génie des Procédés et Technologie Alimentaires

F. Fontaine

Function : Author

Laboratoire de Génie des Procédés et Technologie Alimentaires

Thierry Bénézech

Function : Author

Laboratoire de Génie des Procédés et Technologie Alimentaires

Keywords

GENIE DES PROCEDES RESISTANCE

Domains

Microbiology and Parasitology

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https://hal.inrae.fr/hal-02670184

Submitted on : Sunday, May 31, 2020-3:01:42 PM

Last modification on : Friday, December 22, 2023-11:12:05 AM

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hal-02670184 , version 1 (31-05-2020)

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HAL Id : hal-02670184 , version 1
PRODINRA : 64992

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Christine Faille, F. Fontaine, Thierry Bénézech. Potential occurrence of adhering living Bacillus spores in milk product processing lines. Journal of Applied Microbiology, 2001, 90, pp.892-900. ⟨hal-02670184⟩

Potential occurrence of adhering living Bacillus spores in milk product processing lines

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