Food properties influence grasping strategies in strepsirrhines

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https://hal.archives-ouvertes.fr/hal-02350980
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Submitted on : Wednesday, November 6, 2019 - 11:15:54 AM
Last modification on : Thursday, November 7, 2019 - 1:43:52 AM

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Louise Peckre, Anne-Claire Fabre, Julien Hambuckers, Christine Wall, Lluís Socias-Martínez, et al.. Food properties influence grasping strategies in strepsirrhines. Biological Journal of the Linnean Society, Linnean Society of London, 2019, 127 (3), pp.583-597. ⟨10.1093/biolinnean/bly215⟩. ⟨hal-02350980⟩

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