Development of an extraction method to detect enteric viruses in dressed vegetables

Catherine Hennechart-Collette (1) , Florian Niveau (1) , Sandra Martin-Latil (1) , A. Fraisse (1) , Sylvie Perelle (1)

1 LSAl - Laboratoire de sécurité des aliments de Maisons-Alfort

Domaines: Sciences du Vivant [q-bio]

Catherine Hennechart-Collette, Florian Niveau, Sandra Martin-Latil, A. Fraisse, Sylvie Perelle. Development of an extraction method to detect enteric viruses in dressed vegetables. International Journal of Food Microbiology, 2019, 311, pp.108349 -. ⟨10.1016/j.ijfoodmicro.2019.108349⟩. ⟨hal-03488623⟩