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Article Dans Une Revue International Journal of Food Sciences and Nutrition Année : 2014

Endogenous antioxidant defense induction by melon superoxide dismutase reduces cardiac hypertrophy in spontaneously hypertensive rats

Jean-Max Rouanet
  • Fonction : Auteur
Jean-Paul Cristol
Dominique Lacan
  • Fonction : Auteur
Bernard Jover

Résumé

We assessed the influence of SODB, a melon superoxide dismutase (SOD), on left ventricular (LV) hypertrophy in SHR. SODB (4 or 40U SOD) was given orally for 4 or 28 days to SHR. For each treatment period, LV weight index (LVWI) and cardiomyocytes size were measured. SOD, glutathione peroxidase (GPx) and catalase expressions, and LV production and presence of superoxide anion were determined. Pro-inflammatory markers were also measured. SODB reduced LVWI and cardiomyocytes size after 4 or 28 days. Cardiac SOD and GPx increased by 30-40% with SODB. The presence but not production of superoxide anion was significantly reduced by SODB. No effect of SODB was detected on inflammatory status in any group. The beneficial effect of SODB on cardiac hypertrophy seems to be related to the stimulation of endogenous antioxidant defense, suggesting that SODB may be of interest as a dietary supplementation during conventional antihypertensive therapy.
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Dates et versions

hal-03134716 , version 1 (08-02-2021)

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Julie Carillon, Caroline Rugale, Jean-Max Rouanet, Jean-Paul Cristol, Dominique Lacan, et al.. Endogenous antioxidant defense induction by melon superoxide dismutase reduces cardiac hypertrophy in spontaneously hypertensive rats. International Journal of Food Sciences and Nutrition, 2014, 65 (5), pp.602-609. ⟨10.3109/09637486.2014.893286⟩. ⟨hal-03134716⟩
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