Terroir: the effect of the physical environment on vine growth, grape ripening and wine sensory attributes

Cornelis van Leeuwen (1, 2)

1 UMR EGFV - Ecophysiologie et Génomique Fonctionnelle de la Vigne
2 ENITAB - École Nationale d'Ingénieurs des Travaux Agricoles - Bordeaux

- Introduction - The climate component of terroir - The effect of geology and geomorphology in terroir expression - The soil effect in viticulture - Effect of vine water status in terroir expression - Global indicators in terroir assessment - Terroir zoning - Hierarchy of terroir factors - Conclusions - References

Domaines: Sciences du Vivant [q-bio]; Sciences de l'environnement; Biologie végétale

Cornelis van Leeuwen. Terroir: the effect of the physical environment on vine growth, grape ripening and wine sensory attributes. Managing wine quality, volume 1 : viticulture and wine quality, Woodhead Publishing Ltd, 587 p., 2010, 978-1-84569-484-5. ⟨hal-02812910⟩