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Journal articles

Influence of breed and muscle metabolic type on muscle glycolytic potential and meat pH in pigs

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Journal articles
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https://hal.inrae.fr/hal-02726127
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Submitted on : Tuesday, June 2, 2020 - 2:06:46 AM
Last modification on : Wednesday, June 23, 2021 - 3:40:27 AM

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  • HAL Id : hal-02726127, version 1
  • PRODINRA : 88193

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Gabriel Monin, A. Mejenes-Quijano, André Talmant. Influence of breed and muscle metabolic type on muscle glycolytic potential and meat pH in pigs. Meat Science, Elsevier, 1987, 20, pp.149-158. ⟨hal-02726127⟩

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