Individual contribution of grain outer layers and their cell wall structure to the mechanical properties of wheat bran

Carole Antoine (1) , S. Peyron (1) , Frederic Mabille (1) , Catherine Lapierre (2) , Brigitte Bouchet (3) , J. Abecassis (1) , Xavier X. Rouau (1)

1 UMR IATE - Ingénierie des Agro-polymères et Technologies Émergentes
2 UCB - Chimie Biologique
3 Laboratoire de biochimie et technologie des glucides

Domaines: Ingénierie des aliments

Carole Antoine, S. Peyron, Frederic Mabille, Catherine Lapierre, Brigitte Bouchet, et al.. Individual contribution of grain outer layers and their cell wall structure to the mechanical properties of wheat bran. Journal of Agricultural and Food Chemistry, 2003, 51, pp.2026-2033. ⟨10.1021/jf0261598⟩. ⟨hal-02674497⟩