Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers

Abstract : Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers. 22nd European Symposium on Poultry Nutrition
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Poster communications
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https://hal.archives-ouvertes.fr/hal-02265524
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Submitted on : Friday, August 9, 2019 - 8:09:07 PM
Last modification on : Saturday, August 10, 2019 - 1:00:43 AM

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  • HAL Id : hal-02265524, version 1
  • PRODINRA : 477551

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Bertrand Méda, Sophie Tesseraud, William Lambert, Elodie Tormo, Herve Juin, et al.. Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers. 22nd European Symposium on Poultry Nutrition, Jun 2019, Gdańsk, Poland. 2019. ⟨hal-02265524⟩

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