Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers

Bertrand Méda (1) , Sophie Tesseraud (1) , William Lambert (2) , Elodie Tormo (3) , Herve Juin (4) , Michel Lessire (1)

1 BOA - Biologie des Oiseaux et Aviculture
2 Ajinomoto Eurolysine S.A.S
3 Terres Univia
4 UE EASM - Elevage Alternatif et Santé des Monogastriques

Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers. 22nd European Symposium on Poultry Nutrition

Mots clés: nutritional requirement; broilers; soybean meal

Mots clés: alimentation de l'animal; besoin nutritionnel; poulet de chair; tourteau de soja; régime hypoprotéique

Domaines: Sciences du Vivant [q-bio]

Bertrand Méda, Sophie Tesseraud, William Lambert, Elodie Tormo, Herve Juin, et al.. Effect of total substitution of soybean meal in a low-protein diet fed to finishing broilers. 22nd European Symposium on Poultry Nutrition, Jun 2019, Gdańsk, Poland. ⟨hal-02265524⟩