Intestinal kinetics from digestion of milk proteins in humans

Rachel Boutrou (1) , Didier Dupont (1) , Julien Jardin (1) , Yann Le Gouar (1) , G. Ainerei (2) , R. Benamouzig (3) , Daniel Tomé (4) , Claire Gaudichon (4) , Joelle Léonil (5)

1 STLO - Science et Technologie du Lait et de l'Oeuf
2 Hopita Avicennes
3 Hopital Avicennes
4 PNCA - Physiologie de la Nutrition et du Comportement Alimentaire
5 STLO - Science et Technologie du Lait et de l'Oeuf

Objective. We aim to assess in humans the intestinal digestion of two protein fractions from milk, i.e. a soluble (SP) and non-soluble (casein; CAS) proteins, that exhibit opposite chemical and digestive characteristics.

Mots clés: digestion; protéine du lait; cinétique; santé humaine; intestin

Domaines: Ingénierie des aliments; Alimentation et Nutrition

Rachel Boutrou, Didier Dupont, Julien Jardin, Yann Le Gouar, G. Ainerei, et al.. Intestinal kinetics from digestion of milk proteins in humans. 1st International Conference on Food Digestion, Mar 2012, Cesena, Italy. 2012. ⟨hal-01186868⟩