Is dramatic dietary fat reduction feasible for breast cancer patients in the UK? The results of the WINS(UK) - Stage 1 study
Résumé
The influence of dietary fat on breast tumour growth [1] and, more recently, on treatment outcomes in the large US study [2][3], suggests an important role for dietary advice in the future health of breast cancer patients. The Women's Intervention Nutrition Study (UK) - Stage 1 assessed the feasibility of achieving and maintaining a ≥ 50% reduction in reported fat intake in postmenopausal, early-stage breast cancer patients in the UK.
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