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Article Dans Une Revue Food Additives and Contaminants Année : 2008

Residues of nitrofuran antibiotic parent compounds and metabolites in eyes of broiler chickens

Kevin Mark Cooper
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Robert J Mccracken
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Marijn Buurman
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David Glenn Kennedy
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Résumé

Nitrofuran antibiotic residues in food continue to be of international concern. The finding of sources of semicarbazide (SEM), other than through the misuse of nitrofurazone, present a challenge to the use of SEM as a definitive marker residue for this drug. Detection of intact (parent) nitrofurazone would avoid confusion over the source of SEM residues. Broiler chickens were fed sub-therapeutic nitrofuran-containing diets and tissues analysed for parent compounds and metabolites by LC-MS/MS. Depletion half-lives in muscle were longer for tissue-bound metabolite residues, 3.4 d (AOZ, AMOZ) to 4.5 d (SEM), than total metabolite residues, 2.0 d (AOZ) to 3.2 d (SEM). Metabolite concentrations were higher in eyes than muscle. Metabolite half-lives in eyes ranged from 8.5 d (AHD) to 20.3 d (SEM). Nitrofuran parent compounds were also detected in eyes.. Furaltadone was detected in single eyes after 21 d withdrawal of a 6 mg kg-1 furaltadone diet. When 50 eyes from broilers containing metabolites in muscle close to the 1 µg kg-1 MRPL were pooled into single samples, 1.2 ng furazolidone and 31.1 ng of furaltadone were detected, but nitrofurazone was not detected due to the long depletion half-life of SEM in muscle. Further studies are required to improve LC-MS/MS nitrofurazone sensitivity and refine the sample size necessary to use nitrofurazone detection in pooled eyes as a complement to SEM detection in muscle.

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Dates et versions

hal-00577420 , version 1 (17-03-2011)

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Kevin Mark Cooper, Robert J Mccracken, Marijn Buurman, David Glenn Kennedy. Residues of nitrofuran antibiotic parent compounds and metabolites in eyes of broiler chickens. Food Additives and Contaminants, 2008, 25 (05), pp.548-556. ⟨10.1080/02652030701586657⟩. ⟨hal-00577420⟩

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