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Les livres de cuisine médiévaux

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https://hal.archives-ouvertes.fr/hal-03302472
Contributor : Gabriel Doyen Connect in order to contact the contributor
Submitted on : Tuesday, July 27, 2021 - 5:47:15 PM
Last modification on : Friday, April 29, 2022 - 10:12:26 AM

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  • HAL Id : hal-03302472, version 1

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Bruno Laurioux. Les livres de cuisine médiévaux. Brepols, 1997, Typologie des sources du Moyen Âge occidental. ⟨hal-03302472⟩

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