Crystal structure of the YML079w protein from Saccharomyces cerevisiae reveals a new sequence family of the jelly-roll fold - Archive ouverte HAL Accéder directement au contenu
Article Dans Une Revue Protein Science Année : 2009

Crystal structure of the YML079w protein from Saccharomyces cerevisiae reveals a new sequence family of the jelly-roll fold

Cong-Zhao Zhou
  • Fonction : Auteur
Philippe Meyer
  • Fonction : Auteur
Sophie Quevillon-Cheruel
Inès Li de La Sierra-Gallay
  • Fonction : Auteur
Bruno Collinet
  • Fonction : Auteur
Karine Blondeau
  • Fonction : Auteur
Jean Marie François
Nicolas Leulliot
  • Fonction : Auteur
Isabelle Sorel
  • Fonction : Auteur
Anne Poupon
  • Fonction : Auteur
Joel Janin
  • Fonction : Auteur
Herman van Tilbeurgh
  • Fonction : Auteur

Résumé

We determined the three-dimensional crystal structure of the protein YML079wp, encoded by a hypothetical open reading frame from Saccharomyces cerevisiae to a resolution of 1.75 Å. The protein has no close homologs and its molecular and cellular functions are unknown. The structure of the protein is a jelly-roll fold consisting of ten ␤-strands organized in two parallel packed ␤-sheets. The protein has strong structural resemblance to the plant storage and ligand binding proteins (canavalin, glycinin, auxin binding protein) but also to some plant and bacterial enzymes (epimerase, germin). The protein forms homodimers in the crystal, confirming measurements of its molecular mass in solution. Two monomers have their ␤-sheet packed together to form the dimer. The presence of a hydrophobic ligand in a well conserved pocket inside the barrel and local sequence similarity with bacterial epimerases may suggest a biochemical function for this protein.

Dates et versions

hal-03299352 , version 1 (26-07-2021)

Identifiants

Citer

Cong-Zhao Zhou, Philippe Meyer, Sophie Quevillon-Cheruel, Inès Li de La Sierra-Gallay, Bruno Collinet, et al.. Crystal structure of the YML079w protein from Saccharomyces cerevisiae reveals a new sequence family of the jelly-roll fold. Protein Science, 2009, 14, pp.209 - 215. ⟨10.1110/ps.041121305⟩. ⟨hal-03299352⟩
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