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Institutionalizing a fully realized right to food: Progress, limitations, and lessons learned from emerging alternative policy models

Keywords : Food Policy
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Journal articles
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https://hal.archives-ouvertes.fr/hal-03139792
Contributor : Saravanan Govindaraj Connect in order to contact the contributor
Submitted on : Friday, February 12, 2021 - 12:18:14 PM
Last modification on : Saturday, February 13, 2021 - 3:25:00 AM

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  • HAL Id : hal-03139792, version 1

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Nadia Lambek, Priscilla Claeys. Institutionalizing a fully realized right to food: Progress, limitations, and lessons learned from emerging alternative policy models. Vermont Law Review, Vermont Law School, 2016, 40 (4), pp.744-789. ⟨hal-03139792⟩

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