New AMS 14C dates track the arrival and spread of broomcorn millet cultivation and agricultural change in prehistoric Europe - Archive ouverte HAL Accéder directement au contenu
Article Dans Une Revue Scientific Reports Année : 2020

New AMS 14C dates track the arrival and spread of broomcorn millet cultivation and agricultural change in prehistoric Europe

Henrike Effenberger
  • Fonction : Auteur
Ferenc Gyulai
  • Fonction : Auteur
Thorsten Jakobitsch
  • Fonction : Auteur
Magda Kapcia
  • Fonction : Auteur
Marianne Kohler-Schneider
  • Fonction : Auteur
Helmut Kroll
  • Fonction : Auteur
Anna Maria Mercuri
  • Fonction : Auteur
Renato Nisbet
  • Fonction : Auteur
Galina Pashkevich
  • Fonction : Auteur
Renata Perego
  • Fonction : Auteur
Petr Pokorný
Łukasz Pospieszny
  • Fonction : Auteur
Marcin Przybyła
  • Fonction : Auteur
Kelly Reed
  • Fonction : Auteur
Joanna Rennwanz
  • Fonction : Auteur
Hans-Peter Stika
  • Fonction : Auteur
Astrid Stobbe
  • Fonction : Auteur
Tjaša Tolar
  • Fonction : Auteur
Krystyna Wasylikowa
  • Fonction : Auteur

Résumé

Broomcorn millet (Panicum miliaceum L.) is not one of the founder crops domesticated in Southwest Asia in the early Holocene, but was domesticated in northeast China by 6000 BC. In Europe, millet was reported in Early Neolithic contexts formed by 6000 BC, but recent radiocarbon dating of a dozen 'early' grains cast doubt on these claims. Archaeobotanical evidence reveals that millet was common in Europe from the 2nd millennium BC, when major societal and economic transformations took place in the Bronze Age. We conducted an extensive programme of AMS-dating of charred broomcorn millet grains from 75 prehistoric sites in Europe. Our Bayesian model reveals that millet cultivation began in Europe at the earliest during the sixteenth century BC, and spread rapidly during the fifteenth/fourteenth centuries BC. Broomcorn millet succeeds in exceptionally wide range of growing conditions and completes its lifecycle in less than three summer months. Offering an additional harvest and thus surplus food/fodder, it likely was a transformative innovation in European prehistoric agriculture previously based mainly on (winter) cropping of wheat and barley. We provide a new, high-resolution chronological framework for this key agricultural development that likely contributed to far-reaching changes in lifestyle in late 2nd millennium BC Europe.

Dates et versions

hal-03105928 , version 1 (11-01-2021)

Identifiants

Citer

Dragana Filipović, John Meadows, Marta Dal Corso, Wiebke Kirleis, Almuth Alsleben, et al.. New AMS 14C dates track the arrival and spread of broomcorn millet cultivation and agricultural change in prehistoric Europe. Scientific Reports, 2020, 10, pp.13698. ⟨10.1038/s41598-020-70495-z⟩. ⟨hal-03105928⟩
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