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Chapitre D'ouvrage Année : 2020

ECOWASTE4FOOD project: cases for food waste reduction at city and regional levels in the EU

Résumé

Féret offers a practice-driven approach to local solutions and regional strategies that contribute to halve food waste by 2030. Building on the EU-funded ECOWASTE4FOOD project, the chapter focuses on the multi-actor arrangements that enable eco-innovation and social innovation to grow in various EU countries. In addition to looking at the European Union policies to address food waste, Féret draws attention to some sectoral/horizontal dimensions and strategies wherein food waste can be addressed in the food system. This chapter concludes with a discussion on the role that city and regional authorities can play so to prevent food waste through interactive learning and multi-actor action plans.
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Dates et versions

hal-03046063 , version 1 (08-12-2020)

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Citer

S. Féret. ECOWASTE4FOOD project: cases for food waste reduction at city and regional levels in the EU. Närvänen, E. and Mesiranta, N. and Mattila, M. and Heikkinen, A. Food waste management: solving the wicked problem, Palgrave Macmillan, pp.389-414, 2020, ⟨10.1007/978-3-030-20561-4_15⟩. ⟨hal-03046063⟩

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