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Book sections
Putting Food on the Regional Policy Agenda in Montpellier, France
Abstract : While the food supply question virtually disappeared from the agenda of the cities of the developed world after World War II, a growing number of cities in the developing and developed world alike are now giving it their attention (Chapter “ Cities’ Strategies for Sustainable Food and the Levers They Mobilize”). That renewed focus has been brought about by a food supply discourse that seeks to promote a sustainable urban policy (Pothukuchi and Kaufman 2000). In that context, food supply has come to be at the heart of a new category of public urban action—sustainable development—that has now been widely undertaken in local public action (Béal et al. 2011).
Keywords :
gouvernance
Cited literature [22 references]
https://hal.archives-ouvertes.fr/hal-02591666
Contributor : Odile Hennaut <>
Submitted on : Friday, May 15, 2020 - 3:20:19 PM
Last modification on : Tuesday, July 7, 2020 - 6:14:49 PM
Contributor : Odile Hennaut <>
Submitted on : Friday, May 15, 2020 - 3:20:19 PM
Last modification on : Tuesday, July 7, 2020 - 6:14:49 PM
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