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Le patrimoine alimentaire vu par le droit européen

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https://hal.archives-ouvertes.fr/hal-02455166
Contributor : Gabrielle ROCHDI Connect in order to contact the contributor
Submitted on : Saturday, January 25, 2020 - 3:35:25 PM
Last modification on : Tuesday, February 8, 2022 - 11:46:01 AM

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  • HAL Id : hal-02455166, version 1

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Gabrielle Rochdi. Le patrimoine alimentaire vu par le droit européen. Les tables de la loi, Editions Presses universitaires François Rabelais, 2020, 978-2-86906-733-2. ⟨hal-02455166⟩

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