Protective Effects of 4-Hydroxycinnamic Ethyl Ester Derivatives and Related Dehydrodimers against Oxidation of LDL: Radical Scavengers or Metal Chelators? - Archive ouverte HAL Accéder directement au contenu
Article Dans Une Revue Journal of Agricultural and Food Chemistry Année : 2006

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hal-02384987 , version 1 (28-11-2019)

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Anne Neudörffer, Jean-Pierre Desvergne, Dominique Bonnefont-Rousselot, Alain Legrand, Maurice-Bernard Fleury, et al.. Protective Effects of 4-Hydroxycinnamic Ethyl Ester Derivatives and Related Dehydrodimers against Oxidation of LDL: Radical Scavengers or Metal Chelators?. Journal of Agricultural and Food Chemistry, 2006, 54 (5), pp.1898-1905. ⟨10.1021/jf052923p⟩. ⟨hal-02384987⟩
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