Crop production by country, 2017. ,
Progresses and prospects in the coupling effects of water-saving irrigation and shade cultivation on Arabica Coffee at Dry-hot Valley in Southwest China, Environmental and Earth Sciences Research Journal, vol.4, issue.1, pp.1-6, 2017. ,
Long-Term Coffee Monoculture Alters Soil Chemical Properties and Microbial Communities, Sci Rep, vol.8, p.11, 2018. ,
Ecophysiological constraints on the production of shaded and unshaded coffee: a review, Field Crops Research, vol.86, issue.2-3, pp.99-114, 2004. ,
Perceptions and outlook on intercropping coffee with banana as an opportunity for smallholder coffee farmers in Uganda, International Journal of Agricultural Sustainability, vol.11, issue.2, pp.144-58, 2012. ,
Agroforestry systems, nutrients in litter and microbial activity in soils cultivated with coffee at high altitude, Scientia Agricola, vol.71, pp.87-95, 2014. ,
Symbiotic dinitrogen fixation by trees: an underestimated resource in agroforestry systems?, Nutr Cycl Agroecosyst, vol.94, issue.2-3, pp.123-60, 2012. ,
Soil microbial and nutrient properties in the rhizosphere of coffee under agroforestry management, Applied Soil Ecology, vol.93, pp.40-46, 2015. ,
Synergies between Agricultural Intensification and Climate Change Could Create Surprising Vulnerabilities for Crops, BioScience, vol.58, issue.9, pp.847-54, 2008. ,
Coffee and Cocoa Production in Agroforestry-A Climate-Smart Agriculture Model, Climate Change and Agriculture Worldwide, pp.209-233, 2016. ,
Influence of growing altitude, shade and harvest period on quality and biochemical composition of Ethiopian specialty coffee, Journal of the Science of Food and Agriculture, vol.97, issue.9, pp.2849-57, 2017. ,
Biophysical Interactions Between Timber Trees and Arabica Coffee in Suboptimal Conditions of Central America, Toward Agroforestry Design: An Ecological Approach, pp.133-179, 2008. ,
Shade management in coffee and cacao plantations. Agroforestry Systems, vol.38, pp.139-64, 1998. ,
Ten principles for a landscape approach to reconciling agriculture, conservation, and other competing land uses, P Natl Acad Sci USA, vol.110, issue.21, pp.8349-56, 2013. ,
Scaling up agroforestry requires research 'in' rather than 'for' development, Current Opinion in Environmental Sustainability, vol.6, pp.73-80, 2014. ,
Local knowledge of impacts of tree cover on ecosystem services in smallholder coffee production systems, Agricultural Systems, vol.110, pp.119-149, 2012. ,
Who Knows? On the Importance of Identifying "Experts" When Researching Local Ecological Knowledge, Human Ecology, vol.31, issue.3, pp.463-89, 2003. ,
Local tree knowledge can fast-track agroforestry recommendations for coffee smallholders along a climate gradient in Mount Elgon, Uganda. Agroforestry Systems, 2017. ,
Integrating local knowledge with science and technology in management of soil, water and nutrients: implications for management of natural capital for sustainable rural livelihoods, International Journal of Sustainable Development & World Ecology, vol.16, issue.3, pp.151-63, 2009. ,
How accurate is the local ecological knowledge of protected area practitioners?, Ecology and Society, vol.19, issue.2, 2014. ,
Botanical Knowledge and its Differentiation by Age, Gender and Ethnicity in Southwestern Niger, Human Ecology, vol.36, issue.6, pp.881-890, 2008. ,
Exploring the State of Retention of Traditional Ecological Knowledge (TEK) in a Hani Rice Terrace Village, Southwest China. Sustainability, vol.6, issue.7, p.4497, 2014. ,
Turning Local Knowledge on Agroforestry into an Online Decision-Support Tool for Tree Selection in Smallholders' Farms. Expl Agric, 2016. ,
Local knowledge of tree attributes underpins species selection on coffee farms, Experimental Agriculture, vol.2016, pp.1-15 ,
Environmental stratification to model climate change impacts on biodiversity and rubber production in Xishuangbanna, Biological Conservation, vol.170, issue.0, pp.264-73, 2014. ,
Tree species diversity of tropical forest vegetation in Xishuangbanna, SW China. Biodiversity & Conservation, vol.6, issue.7, pp.995-1006, 1997. ,
Elevational Distribution of Adult Trees and Seedlings in a, Tropical Montane Transect, Southwest China. Mountain Research and Development, vol.36, issue.3, pp.342-54, 2016. ,
Functional Links Between Biodiversity, Livelihoods, and Culture in a Hani Swidden Landscape in Southwest China, Ecology and Society, vol.14, issue.2, 2009. ,
, Pu'er Bureau of Statistics, 2012.
Arabica Coffee Production in the Yunnan Province of China, 24th International Conference on Coffee Science, 2014. ,
Stem-and branch-borers. Coffee pests, diseases and their management: CABI, 2007. ,
Rubber cultivation and sustainable development in Xishuangbanna, China. International Journal of Sustainable Development & World Ecology, vol.8, issue.4, pp.337-382, 2001. ,
Tree diversity analysis. A manual and software for common statistical methods for ecological and biodiversity studies, 2005. ,
Models in R: The BradleyTerry2 Package, vol.48, 2012. ,
Partitioning diversity into independent alpha and beta components, Ecology, vol.88, issue.10, pp.2427-2466, 2007. ,
Species Composition, Physiognomy and Plant Diversity of the Tropical Montane Evergreen Broad-leaved Forest in Southern Yunnan, Biodiversity & Conservation, vol.14, issue.12, pp.2855-70, 2005. ,
Effects of management and landscape composition on the diversity and structure of tree species assemblages in coffee agroforests, Ecosystems & Environment, vol.199, pp.43-51, 2015. ,
What is the relevance of smallholders' agroforestry systems for conserving tropical tree species and genetic diversity in circa situm, in situ and ex situ settings? A review, Biodiversity and Conservation, vol.22, issue.2, pp.301-325, 2013. ,
Farmers' Perspectives on the Role of Shade Trees in Coffee Production Systems: An Assessment from the Nicoya Peninsula, Human Ecology, vol.32, issue.4, pp.443-63, 2004. ,
China's ecological rehabilitation: Unprecedented efforts, dramatic impacts, and requisite policies, Ecological Economics, vol.57, issue.4, pp.595-607, 2006. ,
The use of farmers' knowledge in coffee agroforestry management: implications for the conservation of tree biodiversity, Ecosphere, vol.6, issue.7, pp.1-17, 2015. ,
Traditional Ecological Knowledge and Global Environmental Change: Research findings and policy implications, Ecology and society, vol.18, issue.4, p.72, 2013. ,