How can french agriculture contribute to reducing greenhouse gas emissions ? Abatement potential and cost of technical measures

Sylvain Pellerin (1) , Laure Bamière (2)

1 UMR ISPA - Interactions Sol Plante Atmosphère
2 ECO-PUB - Economie Publique

How can french agriculture contribute to reducing greenhouse gas emissions ? Abatement potential and cost of technical measures. Capacity building workshop for effective policy implementation under the Effort Sharing Decision. European Commission

Mots clés: cropping system

Mots clés: système de culture; stockage du carbone

Domaines: Sciences agricoles; Milieux et Changements globaux

Sylvain Pellerin, Laure Bamière. How can french agriculture contribute to reducing greenhouse gas emissions ? Abatement potential and cost of technical measures. Capacity building workshop for effective policy implementation under the Effort Sharing Decision. European Commission, Oct 2014, Madrid, Spain. 2014. ⟨hal-02263113⟩