Eudragit S100-coated chitosan nanoparticles co-loading tat for enhanced oral colon absorption of insulin, AAPS PharmSciTech, vol.18, issue.4, pp.1277-87, 2017. ,
Route-specific challenges in the delivery of poorly water-soluble drugs. Formulating poorly water soluble drugs, pp.1-26, 2012. ,
Optimizing the formulation of poorly water-soluble drugs. Formulating poorly water soluble drugs, pp.27-93, 2012. ,
Fabrication of plant protein microspheres for encapsulation, stabilization and in vitro release of multiple anti-tuberculosis drugs, Colloids Surf A, vol.2, issue.0, p.9 ,
Spray drying of the soybean extract: effects on chemical properties and antioxidant activity, LWT -Food Sci Technol, vol.41, issue.8, pp.1521-1528, 2008. ,
Spray drying of biopharmaceuticals: stability and process considerations, Dry Technol, vol.24, issue.6, pp.763-771, 2006. ,
Advances in natural polymers as pharmaceutical excipients, Pharm Analytical Acta, vol.3, issue.1, pp.1-16, 2012. ,
Potential use of plant proteins in the microencapsulation of lipophilic materials in foods, Trends Food Sci Technol, vol.42, issue.1, pp.5-12, 2015. ,
Gelatin microparticles containing propolis obtained by spraydrying technique: preparation and characterization, Int J Pharm, pp.386-393 ,
Atomization of denatured whey proteins as a novel and simple way to improve oral drug delivery system properties, Int J Biol Macromol, vol.105, pp.801-810, 2017. ,
URL : https://hal.archives-ouvertes.fr/hal-01658637
Vegetable proteins in microencapsulation: a review of recent interventions and their effectiveness, Ind Crop Prod, vol.42, issue.0, pp.469-79, 2013. ,
Potential of plant proteins for medical applications, Trends Biotechnol, vol.29, issue.10, pp.490-498, 2011. ,
Microencapsulation properties of soy protein isolate and storage stability of the correspondingly spray-dried emulsions, Food Res Int, vol.52, issue.1, pp.419-447, 2013. ,
Applications of spray-drying in microencapsulation of food ingredients: an overview, Food Res Int, vol.40, issue.9, pp.1107-1128, 2007. ,
Elaboration and characterization of soy/ zein protein microspheres for controlled nutraceutical delivery, Biomacromolecules, vol.10, issue.12, pp.3327-3361, 2009. ,
Soybean protein-based microparticles for oral delivery of probiotics with improved stability during storage and gut resistance. Food C h e m . 2 0 1 8, vol.2, p.9 ,
Lactobacillus casei encapsulated in soy protein isolate and alginate microparticles prepared by spray drying, Food Technol Biotechnol, vol.55, issue.2, pp.173-86, 2017. ,
Use of soy protein-based carriers for encapsulating bioactive ingredients. Soy protein-based blends, composites and nanocomposites, pp.231-280, 2017. ,
Design and evaluation of succinylated soy protein tablets as delayed drug delivery systems, Int J Biol Macromol, vol.45, issue.4, pp.414-434, 2009. ,
Soy glycinin microcapsules by simple coacervation method, Colloids Surf B, vol.37, issue.1-2, pp.1-8, 2004. ,
Nitro-arginine methyl ester, a non-selective inhibitor of nitric oxide synthase reduces ibuprofen-induced gastric mucosal injury in the rat, Dig Dis Sci, vol.50, issue.9, pp.1632-1672, 2005. ,
Fatality after deliberate ingestion of sustained-release ibuprofen: a case report, Crit Care, vol.10, issue.2, 2006. ,
Thermosensitive in situ gel based on solid dispersion for rectal delivery of ibuprofen, AAPS PharmSciTech, 2017. ,
Preparation, characterization, and properties of amylose-ibuprofen inclusion complexes, Starch -Stärke, vol.65, issue.7-8, pp.593-602, 2013. ,
In vitro and in vivo evaluation of singleunit commercial conventional tablet and sustained-release capsules compared with multiple-unit polystyrene microparticle dosag e forms o f ibuprof en, AA PS Pha rmSci Tech, vol.7, issue.3, pp.126-160, 2006. ,
Official methods of analysis of AOAC International. Official methods of analysis of AOAC International, vol.II, 1995. ,
Development of a probiotic delivery system from agrowastes, soy protein isolate, and microbial transglutaminase, J Food Sci, vol.76, issue.3, pp.108-123, 2011. ,
Influence of soy protein's structural modifications on their microencapsulation properties: ?-tocopherol microparticle preparation. Food Res I n t . 2 0 1 2, vol.4, pp.3-8 ,
Spectrophotometric assay using o-phthaldialdehyde for determination of proteolysis in milk and isolated milk proteins 1, J Dairy Sci, vol.66, issue.6, pp.81926-81928, 1983. ,
Preparation of soluble soybean protein aggregates (SSPA) from insoluble soybean protein concentrates (SPC) and its functional properties, Food Res Int, vol.41, issue.2, pp.154-64, 2008. ,
Current progress in the, 2017. ,
Novel gelatin microcapsule with bioavailability enhancement of ibuprofen using spray-drying technique, Int J Pharm ,
Improved method for determining food protein degree of hydrolysis, J Food Sci ,
Soy protein cold-set hydrogels as controlled delivery devices for nutraceutical compounds, Food Hydrocoll, vol.23, issue.7, pp.1647-53, 2009. ,
Effects of acetylation and succinylation on the functional properties of the canola 12S globulin, Food Chem, vol.60, issue.4, pp.16-18, 1997. ,
The effect of rapeseed protein structural modification on microstructural, vol.8, pp.1305-1323, 2015. ,
Spray-drying microencapsulation of ?-carotene by soy protein isolate and/or OSA-modified starch, J Appli Polym Sci, vol.131, issue.12, p.40399, 2014. ,
Microencapsulation properties of soy protein isolate: influence of preheating and/or blending with lactose, J Food Eng, vol.117, issue.3, pp.281-90, 2013. ,
Microencapsulation of lycopene by spray drying: characterization, stability and application of microcapsules, Food Bioprod Process, vol.90, issue.1, pp.37-42, 2012. ,
The effect of vegetable protein modifications on the microencapsulation process, Food Hydrocoll, vol.41, issue.0, pp.95-102, 2014. ,
URL : https://hal.archives-ouvertes.fr/hal-02072449
Microencapsulation of casein hydrolysate by complex coacervation with SPI/pectin, Food Res Int, vol.42, issue.8, pp.1099-104, 2009. ,
Microencapsulation properties of protein isolates from three selected Phaseolus legumes in comparison with soy protein isolate, LWT-Food Sci Technol, vol.55, issue.1, pp.74-82, 2014. ,
Formulation of poorly water-soluble drugs for oral administration: physicochemical and physiological issues and the lipid formulation classification system, Eur J Pharm Sci, vol.29, issue.3-4, pp.278-87, 2006. ,
Denatured whey protein powder as a new matrix excipient: design and evaluation of mucoadhesive tablets for sustained drug release applications, Pharm Res, vol.34, issue.2, pp.365-77, 2017. ,
URL : https://hal.archives-ouvertes.fr/hal-01658641
pH-sensitive alginate/soy protein microspheres as drug transporter, J Appl Polym Sci, vol.106, issue.2, pp.1034-1075, 2007. ,
Revealing facts behind spray dried solid dispersion technology used for solubility enhancement, Saudi Pharm J, vol.23, issue.4, pp.352-65, 2015. ,
Solid dispersions as strategy to improve oral bioavailability of poor water soluble drugs, Drug Discov Today, vol.12, issue.23, pp.1068-75, 2007. ,
Overcoming poor bioavailability through amorphous solid dispersions, Ind Pharm, vol.30, pp.4-6, 2011. ,