Pro-metrofood project: Involvement of the French node in setting up a novel European research infrastructure in food and nutrition

Petru Jitaru (1) , Chekri Rachida , Gwenaëlle Lavison-Bompard (2, 3) , P. Fisicaro , Fabienne Seby (4) , V. Vacchina , Thierry Guérin (2, 3) , Olivier François Xavier Donard (5)

1 Institute for the Dynamics of Environmental Processes-CNR
2 UPE - Université Paris-Est
3 LSAl - Laboratoire de sécurité des aliments de Maisons-Alfort
4 UT2A - Ultra Traces Analyses Aquitaine
5 IPREM - Institut des sciences analytiques et de physico-chimie pour l'environnement et les materiaux

Mots clés: Anses; LNE; PRO-Metrofood

Domaines: Chimie théorique et/ou physique; Chimie analytique; Polymères; Matériaux

Petru Jitaru, Chekri Rachida, Gwenaëlle Lavison-Bompard, P. Fisicaro, Fabienne Seby, et al.. Pro-metrofood project: Involvement of the French node in setting up a novel European research infrastructure in food and nutrition. 3rd IMEKOFOODS Conference: Metrology Promoting Harmonization and Standardization in Food and Nutrition, Oct 2017, Thessaloniki, Greece. pp.192, 2017, 978-151086249-4. ⟨hal-01859590⟩