S. Davail, G. Guy, J. M. André, D. Hermier, and R. Hoo-paris, Metabolism in two breeds of geese with moderate or large overfeeding induced liver-steatosis, Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, vol.126, issue.1, pp.91-99, 2000.
DOI : 10.1016/S1095-6433(00)00190-2

S. Davail, N. Rideau, G. Guy, J. André, and R. Hoo-paris, Pancreatic hormonal and metabolic responses in overfed ducks, Horm. Metab. Res, vol.35, pp.439-443, 2003.

S. Davail, N. Rideau, G. Guy, J. André, D. Hermier et al., Hormonal and metabolic responses to overfeeding in three genotypes of ducks, Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, vol.134, issue.4, pp.707-715, 2003.
DOI : 10.1016/S1095-6433(02)00365-3

E. Fournier, R. Peresson, G. Guy, and J. C. Blum, Relationships between storage and secretion of hepatic lipids in two breeds of geese with different susceptibility to liver steatosis, Poultry Science, vol.76, issue.4, pp.599-607, 1997.
DOI : 10.1093/ps/76.4.599

H. D. Griffin, S. C. Butterwith, and C. Goddard, Contribution of lipoprotein lipase to differences in fatness between broiler and layer???strain chickens, British Poultry Science, vol.75, issue.2, pp.197-206, 1987.
DOI : 10.1080/00071668408454899

G. Guy, D. Hermier, S. Davail, M. Bely, J. M. André et al., Meat production and force-feeding ability of different types of ducks. The first world waterfowl conference, pp.1-4, 1999.

D. Hermier, A. Saadoun, M. R. Salichon, N. Sellier, and D. Rousselot-pailley, Plasma lipoproteins and liver lipids in two breeds of geese with different susceptibility to hepatic steatosis: Changes induced by development and force-feeding, Lipids, vol.13, issue.5, pp.331-339, 1991.
DOI : 10.1016/B978-0-408-01036-8.50020-8

D. Hermier, D. Rousselot-pailley, R. Peresson, and N. Sellier, Influence of orotic acid and estrogen on hepatic lipid storage and secretion in the goose susceptible to liver steatosis, Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, vol.1211, issue.1, pp.97-106, 1994.
DOI : 10.1016/0005-2760(94)90143-0

D. Hermier, G. Guy, S. Guillaumin, S. Davail, J. M. André et al., Differential channelling of liver lipids in relation to susceptibility to hepatic steatosis in two species of ducks, Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, vol.135, issue.4, pp.663-675, 2003.
DOI : 10.1016/S1096-4959(03)00146-5

M. W. Mcgowan, J. D. Artiss, D. R. Strandbergh, and B. Zak, A peroxidasecoupled method for the colorimetric determination of serum triglycerides, Clin. Chem, vol.29, pp.538-542, 1983.

J. Mourot, G. Guy, S. Lagarrigue, P. Peiniau, and D. Hermier, Role of hepatic lipogenesis in the susceptibility to fatty liver in the goose (Anser anser), Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, vol.126, issue.1, pp.81-87, 2000.
DOI : 10.1016/S0305-0491(00)00171-1

M. Mulder, P. Lombardi, H. Jansen, T. J. Van-berkel, R. R. Frants et al., Low density lipoprotein receptor internalizes low density and very low density lipoproteins that are bound to heparan sulfate proteoglycans via lipoprotein lipase, J. Biol. Chem, vol.268, pp.9369-9375, 1993.

A. Saadoun and B. Leclercq, In Vivo Lipogenesis of Genetically Lean and Fat Chickens: Effects of Nutritional State and Dietary Fat, The Journal of Nutrition, vol.117, issue.3, pp.428-435, 1987.
DOI : 10.1093/jn/117.3.428

C. C. Whitehead and H. Griffin, Plasma lipoprotein concentration as an indicator of fatness in broilers: Effect of age and diet, British Poultry Science, vol.100, issue.4, pp.299-305, 1982.
DOI : 10.3382/ps.0471296