Cell membrane fluidity : its significance for freezing resistance of lactic acid bacteria

Stéphanie Passot (1) , Marielle Bouix (1) , Stéphanie Cenard (1) , Julie Gautier (1) , Sarrah Ghorbal (1) , Fernanda Fonseca (1)

1 GMPA - Génie et Microbiologie des Procédés Alimentaires

Cell membrane fluidity : its significance for freezing resistance of lactic acid bacteria. 49. Annual Meeting of the Society for Cryobiology

Mots clés: lactic acid bacteria; freezing resistance; cell membrane fluidity

Domaines: Sciences du Vivant [q-bio]

Stéphanie Passot, Marielle Bouix, Stéphanie Cenard, Julie Gautier, Sarrah Ghorbal, et al.. Cell membrane fluidity : its significance for freezing resistance of lactic acid bacteria. 49. Annual Meeting of the Society for Cryobiology, Jun 2012, Rosario, Argentina. Cryobiology, 2012, Cryobiology. ⟨hal-01628099⟩