Characterization of antioxidants from Detarium microcarpum Guill. et Perr. leaves using HPLC-DAD coupled with pre-column DPPH assay

Abstract : Characterization of antioxidants from Detarium microcarpum Guill. et Perr. leaves using HPLC-DAD coupled with pre-column DPPH assay
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https://hal.archives-ouvertes.fr/hal-01606567
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Submitted on : Monday, October 2, 2017 - 10:50:46 PM
Last modification on : Thursday, February 7, 2019 - 1:46:13 PM

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N. R. Meda, Didier Fraisse, C. Gnoula, M. Vivier, Catherine Felgines, et al.. Characterization of antioxidants from Detarium microcarpum Guill. et Perr. leaves using HPLC-DAD coupled with pre-column DPPH assay. European Food Research and Technology, Springer Verlag (Germany), 2017, 243 (9), pp.1659-1666. ⟨10.1007/s00217-017-2873-7⟩. ⟨hal-01606567⟩

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