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Evolutionnary and reverse engineering of commercially important metabolic traits in wine yeast

Abstract : Evolutionnary and reverse engineering of commercially important metabolic traits in wine yeast. 31. International Specialised Symposium on Yeast
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  • HAL Id : hal-01605611, version 1
  • PRODINRA : 406359

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Axelle Cadière, Valentin Tilloy, Carole Camarasa, Frederic Bigey, Stephane Guezenec, et al.. Evolutionnary and reverse engineering of commercially important metabolic traits in wine yeast. 31. International Specialised Symposium on Yeast, 2014, Nova Gorica/Vipava, Slovenia. ⟨hal-01605611⟩

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