Maturation-related changes in phytochemicals and biological activities of the Brazilian pepper tree (Schinus terebinthifolius Raddi) fruits

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Submitted on : Saturday, June 24, 2017 - 3:31:46 PM
Last modification on : Wednesday, September 11, 2019 - 11:44:02 AM

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A. Ennigrou, Hervé Casabianca, A. Laarif, B. Hanchi, Karim Hosni. Maturation-related changes in phytochemicals and biological activities of the Brazilian pepper tree (Schinus terebinthifolius Raddi) fruits. South African Journal of Botany, Elsevier, 2017, 108, pp.407-415. ⟨10.1016/j.sajb.2016.09.005⟩. ⟨hal-01546516⟩

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