Bacillus cytotoxicus sp. nov. is a new thermotolerant species of the Bacillus cereus Group occasionally associated with food poisoning.

Marie Helene Guinebretière (1) , Sandrine S. Auger (2) , Nathalie N. Galleron (2) , Matthias M. Contzen , Benoit B. de Sarrau (1) , Marie-Laure M.-L. de Buyser (3) , Gilles G. Lamberet (2) , Annette A. Fagerlund (4, 5) , Per Einar P. E. Granum (6) , Didier D. Lereclus (2) , Paul P. de Vos (7) , Christophe C. Nguyen The (1) , Alexei A. Sorokine (2)

1 SQPOV - Sécurité et Qualité des Produits d'Origine Végétale
2 MICALIS - MICrobiologie de l'ALImentation au Service de la Santé
3 Unité Caractérisation et Epidémiologie Bactérienne
4 Department of Food Safety and Infection Biology
5 Department of Chemistry, Biotechnology and Food Science
6 Sect Food Safety, Dept Food Safety & Infect Biol
7 Department Biochemistry and Microbiology, Laboratory for Microbiology

Domaines: Sciences du Vivant [q-bio]

Marie Helene Guinebretière, Sandrine S. Auger, Nathalie N. Galleron, Matthias M. Contzen, Benoit B. de Sarrau, et al.. Bacillus cytotoxicus sp. nov. is a new thermotolerant species of the Bacillus cereus Group occasionally associated with food poisoning.. International Journal of Systematic and Evolutionary Microbiology, 2012. ⟨hal-01329878⟩