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Greening effect on oysters and biological activities of the blue pigments produced by the diatom Haslea karadagensis (Naviculaceae)

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https://hal.archives-ouvertes.fr/hal-00858125
Contributor : Alexis Bazire Connect in order to contact the contributor
Submitted on : Wednesday, September 4, 2013 - 4:51:24 PM
Last modification on : Tuesday, October 19, 2021 - 7:00:51 PM

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  • HAL Id : hal-00858125, version 1

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Romain Gastineau, Yann Hardivillier, Vincent Leignel, Nafissa Tekaya, Michèle Morançais, et al.. Greening effect on oysters and biological activities of the blue pigments produced by the diatom Haslea karadagensis (Naviculaceae). Aquaculture, Elsevier, 2012, 368-369, pp.61-67. ⟨hal-00858125⟩

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