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Effects of additional sorption treatment of industrial water discharge by cross-linked starch

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https://hal.archives-ouvertes.fr/hal-00560622
Contributor : Grégorio Crini Connect in order to contact the contributor
Submitted on : Friday, January 28, 2011 - 5:40:37 PM
Last modification on : Thursday, January 13, 2022 - 11:58:04 AM

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  • HAL Id : hal-00560622, version 1

Citation

Bertrand Sancey, Jérôme Charles, Giuseppe Trunfio, Pierre-Marie Badot, Marion Jacquot, et al.. Effects of additional sorption treatment of industrial water discharge by cross-linked starch. Industrial and engineering chemistry research, American Chemical Society, 2011, 50, pp.1749-1756. ⟨hal-00560622⟩

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